Delicious pho
Local produce
i ate pho for lunch today. tripe, tendon, beef, with extra onions and lots of sriracha. i eat this for lunch about 3 times per week.
later on, i checked out kailua farmers market. bought some local produce and food. my close friends know i adore vegetables. especially local veggies. the freshness and quality is excellent. we all need to support local farmers. hopefully hawaii can reach a high level of sustainability in the future.
